Simple Cheese Pie
Love everything that has cheese in it, pies,
tarts, cakes, dishes, but my favorite is cheese pie. Never liked to complicated
meals which take hours to make, I preffer to cook quick dishes with no fuss.
For this pie you need 25 min, few ingredients and that’s all. One of the easiest
pie recipes in which I used phyllo sheets. Whenever I have little time for
cooking I choose this pie for lunch, dinner or snack. Its well moistened, easy
and tasty cheese pie.
Ingredients:
·
9 phyllo sheets
·
Cheese 250g /7 oz/
·
Sour cream 100ml / ½ cup/
·
Butter, softened 100g /1/3 cup/
·
3 eggs
·
Baking powder 2 teaspoons
·
Milk 100m / 1/3 cup/
Directions:
1. Whisk in a
bowl eggs and milk.
2. Mix together sour cream,
cheese and oil. Add baking powder and
salt. This mixture can be hand-stired.
3. Preheat the oven at 170C /340 F/.
4. Take a large oiled baking
tray. Develop and place the phyllo sheets in the
tray. Pour the mixture over the sheets and cover with another
layer of phyllo sheets. Bake it in oven for 25min until the
pie is golden brown.
Calories: 250
Preparation time: 25 min | Cook time: 25
min | Serves: 6
Did You Know? With consumption
of 41 pound of cheese in Switzerland per
person, the land of cheese reached a new record, which is 10 ounces per
person
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